Finest malts from the British Isles. This chocolate malt from the UK is made from malted barley that is highly roasted, though not as high as black malt, to achieve a rich dark color with roasty hints of black coffee and bittersweet chocolate. This malt adds color and flavor to a wide variety of dark beer styles and is a classic malt for stout, porter, or brown ale. At small percentages it gives a brown color and mild roasted flavor while larger amounts deliver strong bittersweet chocolate and near black color. 400-490°L