Product Details
Pale chocolate malt is a key ingredient for brewing dark milds, browns, porters, and stouts.
A lesser roast than most chocolate malts provides a unique flavor, as well as contributing to darkness of color on dark milds, browns, porters, and stouts.
A lesser roast than most chocolate malts provides a unique flavor, as well as contributing to darkness of color on dark milds, browns, porters, and stouts.
Additional Information
SKU | W507I,C507I,G507K |
Grain Type | Roasted Malts |
Malt Color | Medium (60-200 L) |