Vintner's Best® Raspberry Fruit Wine Base 128 oz.

  • 128-ounce jug of Vintner's Best® Raspberry Fruit Wine Base

Vintner's Best® Raspberry Fruit Wine Base 128 oz.

SKU 42853

PRICE AS CONFIGURED:

$74.99

Product Details

Vintner's Best® Fruit Wine Bases are all-natural and made with real fruit juice. They are blended from the same formulations used by commercial wineries and allow you to avoid straining out the fruit pieces. Vintner's Best® Fruit Wine bases make 5 gallons of high-quality fruit wine at around 10% ABV. Easy, convenient re-sealable packaging with no pH or acid adjustments allows you to scale depending on your batch size. All you have to do is add yeast and water.

A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for a raspberry wine blend at 18.6 Brix. The product is blended, pasteurized and can be stored at ambient temperature.

Recommended Yeast: Lalvin K1V-1116 or Red Star Premier Classique

Additional Information

SKU

42853
Original Gravity

1.076
Alcohol Content High
Yield 5 Gallons

Customer Reviews

Based on 8 reviews
100%
(8)
0%
(0)
0%
(0)
0%
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0%
(0)
M
Michael A.
This is a new type

I have never done this Raspberry wine before and it is still fermenting as we write this. However every one of these flavors from this company have been fantastic so I'm guessing this will be another favorite of our wine drinking crew. These kits are so straight forward it's hard to mess up unless you don't have the right equipment or don't follow the easy instructions.

G
GARY H.
Vintner's Products

It surely smelled good while I was preparing the must to start fermentation. I hope it tastes as good as it smelled.

E
Ervin H.M.
Raspberry

Not made yet but sure smells great 👍

J
Joel
Great concentrate.

This is one of my favorite ways to make a wonderful raspberry wine (my family's raves over it)

B
Bruce A.
Vintner’s Best Raspberry Fruit Wine Base, Two Thumbs Up!

I brought up the brix a bit with pure cane sugar. Used an L2226 Rhone wine yeast and ferminted to .994 SG. Then sweetened back just a little with 80 ml Wine Conditioner. Beautiful color, taste and nose. ABV finished at about 13.4%. Very happy with the outcome.

12

Customer Reviews

Based on 8 reviews
100%
(8)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
M
Michael A.
This is a new type

I have never done this Raspberry wine before and it is still fermenting as we write this. However every one of these flavors from this company have been fantastic so I'm guessing this will be another favorite of our wine drinking crew. These kits are so straight forward it's hard to mess up unless you don't have the right equipment or don't follow the easy instructions.

G
GARY H.
Vintner's Products

It surely smelled good while I was preparing the must to start fermentation. I hope it tastes as good as it smelled.

E
Ervin H.M.
Raspberry

Not made yet but sure smells great 👍

J
Joel
Great concentrate.

This is one of my favorite ways to make a wonderful raspberry wine (my family's raves over it)

B
Bruce A.
Vintner’s Best Raspberry Fruit Wine Base, Two Thumbs Up!

I brought up the brix a bit with pure cane sugar. Used an L2226 Rhone wine yeast and ferminted to .994 SG. Then sweetened back just a little with 80 ml Wine Conditioner. Beautiful color, taste and nose. ABV finished at about 13.4%. Very happy with the outcome.

12